Chäs-Hütte (Meierskappel)

When you think of a traditional Swiss cheese dairy, you don't primarily think of products made from buffalo. But that is exactly the specialty of the Chäs-Hütte in Meierskappel, Lucerne: yogurt, cheese and dairy products made from buffalo milk - and in the best organic quality to boot. The rare organic milk is supplied by Biohof Breiten in Rotkreuz and Riedenholzhof in Zurich-Affoltern, and is processed directly at the Chäs-Hütte into pasteurized buffalo milk, buffalo yogurt and buffalo mozzarella. Quality is at the forefront of Chäs-Hütte's creations - and this includes fair working conditions for the employees as well as fair conditions for the suppliers.

Milk is a very high-quality food. From milk production to processing and distribution, only the best is good enough. For this reason, the milk is collected daily from the producers. In addition to daily quality control, short storage and transport times guarantee us an excellent raw product. Qualified personnel is concerned that this good milk is used to make products of the highest quality. Thus we can also represent our slogan **"Fine from good milk "**at any time!

**We offer you - Cow milk products - Buffalo milk products - Orange juice - Cheese & Meat platters - Sheep mozzarella